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Badam Phirni is a popular Indian recipe. Read
about how to make Badam Phirni.
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Badam Phirni Recipe
Badam Phirni Recipe
Ingredients:
- 2 Cups milk
- 2 tbsp. Rice
- 3 tbsp. Sugar
- 1/4th Cup blanched almonds (sliced)
- 1 tsp. Green cardamom (crushed)
- 1/2 tsp Kewra essence
- Silver or gold foil paper (varak)
Method:
- Soak rice in water for few hours, then drain water and grind rice
into a smooth paste.
- In a non-stick saucepan bring milk.
- Over a moderately low heat add rice, sugar and cardamom and stir
constantly till milk turns thick.
- Remove from heat and add almonds.
- Put in serving bowl and chill.
- Garnish with silver or gold foil paper (varak) and serve it to
friends and relatives.
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